2015 Colliano Cuvee White

Finger lakes International Competition – bronze medal

The Winery says:

This cuvee is a tasteful merging of three varietals, Ribolla Gialla, Sauvignonasse, and Chardonnay. Picked solely by hand, the wine reflects the history and quality produced form this wine region. The blending of the creamy lightly oaked Chardonnay with the well balanced acidity gained form Sauvignonasse is complimented with the complexity of the Ribolla Gialla varietal.