Here’s the 93-point review from the Wine Enthusiast:
This medium-bodied wine sets a new standard for Brutocao Pinot Noir. It hits the mark of just-ripe flavors that retain a good tangy element while delivering abundant cherry and raspberry along with subtle baking spices. Light tannins and great balance make it extra appealing.
Now that’s a review where the description is even more telling than the score: because these qualities are exactly what makes the cool Anderson Valley such a great place for truly exquisite Pinot Noirs. At least when they’re as perfectly executed as these.