The Caymus Napa Cabernet is in such high demand that much of the year it’s reserved only for restaurants.
The winery says:
Caymus has a signature style that is dark in color, with rich fruit and ripe tannins – as approachable in youth as in maturity. Since its founding in 1972, Caymus has become renowned as a consistent leader in the production of Napa Valley Cabernet. Grapes for this wine are farmed in 8 of Napa’s 16 sub-appellations, with diversification enabling us to make the best possible wine in a given year. Our Cabernet offers layered, lush aromas and flavors, including cocoa, cassis and ripe berries.
This has the top Caymus Cabernet score on CellarTracker since the 2007. And before that since the 1970s!
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