Master of Wine Bob Campbell, in his Real Review, gives this 5 stars and 95 points, saying:
A robust yet elegant and flavoursome blend of pinot noir, chardonnay and pinot meunier with citrus, delicate and savoury brioche, yeast autolysis characters supported by mouth-watering acidity. An attractive Champagne offering good value at this price.
He ranked it #12 of the 135 Pinot Noir-based Champagnes he tasted…almost all of them WAY more expensive than this.
Dubois, based in Epernay, dates back to the 1880s, and is part of what is now the largest family-owned group of wineries in Champagne.
56% Pinot Noir, 26% Pinot Meunier and 18% Chardonnay, all from prime vineyards, this one is the real deal in a richer style of Pinot-driven Champagne.
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