Dunnuck rates this 2019 Sangiacomo’s finest to date:
Bright citrus and tropical fruits as well as honeysuckle, sappy flower, and green almond notes all emerge from the 2019 Chardonnay Sonoma Coast, a lively, medium-bodied, elegant Chardonnay that shows the house style and quality to a T.
As does the Wine Spectator:
Flavors of pineapple, white flowers and candied ginger are fresh and fragrant, with melon, peach and lemon thyme notes on the long, juicy finish. Drink now through 2034.
Both also rate this equal to all of Sangiacomo’s more expensive single-vineyard designates.
