From its UK importer:
The Bourgogne Chardonnay is made in a beautifully elegant style, with subtle floral notes, apple and pear fruit and minerality dominant rather than oak or lees character. The silky medium-body and crisp acidity are in perfect harmony, giving it an almost weightless feel despite its depth of flavour and long finish. A lovely Burgundy for the purists, and perfect for delicate fish dishes like sole meuniere or sashimi.