Perhaps the most unique and impressive of the bunch.
94 from the Tasting Panel and Somm Journal:
A blend of Italian varieties — Sagrantino, Teroldego, Nero D’Avola, and Negro Amaro – grown in Santa Barbara County. Intense, with a firm tannic structure. Rich, bold notes of ripe black cherry, fig, dark chocolate, and leather are lasting impressions. Vanilla oak soothes with a plush cadence.
The Wine Business News says:
The Westhoff Pioneers “ITA” is a mix of Sagratino, Teroldego, Nero D’Avola, and Negro Amaro that are grown in Santa Barbara County. The region’s long growing season and ocean-cooled afternoons allow the grapes to ripen fully while maintaining their natural acidity, mirroring the structure and vibrancy of Southern Italian reds. The Italian Blend includes flavors of plum, cocoa nibs, luxardo cherries, cassis, dried herbs, and blackberries. We suggest pairing with seared duck, pasta bolognese, or grilled chicken and roasted mushrooms.
If you like the Belle Glos Pinot Noirs or Quilt Cabernets, you’re going to flip for this even darker, richer and more complex Italian red grape blend.
